Ingredients:
1 stick of unsalted butter softened
1 cup dark brown sugar
2 eggs
3 tbsp of pure maple syrup
A heafty pour of vanilla
3 cups of white wheat flour ( or flour of choice)
A pinch of sea salt
1 and 1/2 tsp baking powder
1/2 cup (or to your liking) walnut pieces
Directions:
1. Cream together butter and sugar until smooth.
2. Add in eggs and vanilla
3. Add in 2 cups of the flour, baking soda and salt. Mix until combined.
4. Add in walnuts and mix until just combined. Add in final cup of flour and mix in using hands. Dough might seem a tad crumbly so make sure all is incorporated.
6. Place on a work surface and mold into 2 log shapes. Wrap with plastic wrap and place in fridge for an hour or so.
7. When ready preheat oven to 350
Place logs on baking sheet lined with parchment paper. Place in oven for 20-30 mins ( until golden brown)
9. Bake on sides of 4-5 mins flip and repeat on other side for 4-5mins (if you want them crispier cook for the longer time.
No comments:
Post a Comment